Hey Young Chefs!
Ready for some dessert?! You'll love my chocolate chimp banana bars. They're ooey, gooey and yummy in your tummy. Your friends will go ape over this recipe!
Here I am spreading the batter in the baking pan. It looks good already!
Chocolate Chimp Banana Bars
Ingredients:
2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
2/3 c. butter or margarine (about 8 tbsp.)
2/3 c. dark brown sugar
1 tsp. vanilla extract
1 egg
3 super ripe bananas, mashed
1 heaping c. dark chocolate chips
Directions:
Stir together dry ingredients, except brown sugar. In separate bowl, cream butter and brown sugar until fluffy. Beat in egg and vanilla. Blend in banana. Pour wet mixture into flour. Mix thoroughly, until creamy. Stir in chocolate chimps (oooooh, oooooh, oooooh, eeeeee, eeeeee, eeeeee). Okay, I mean chocolate chips. Spread batter in 10 1/2 X 15 1/2" greased & floured baking pan. Bake at 350 degrees for 20 minutes or until golden brown and inserted toothpick comes out clean. Cool for 15 minutes. Cut into bars and serve.
Now monkey around in the kitchen and go bananas! Ooooh, ooooh, ooooh, ooooh!
Cool kids cook so get creative in the kitchen!
Bon Appetit, Eliana
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